Do you love to start your day with a cup of tea in the morning? Maybe you enjoy taking a quiet moment out in the evening to relax with it?

    Tea has been an important part of daily life in China for hundreds of years. There is aof tea, such as green tea, black tea, flower tea, and yellow tea. But two rising stars in China's teacups- white tea and dark tea- are becoming more and more.

    Dark tea is made of rough, old tea leaves which darken to a deep brown colour during the long process.

    White tea, produced mostly in Fujian, is made by drying tea leaves. The local peoplethe fresh leaves out on the ground and keep them in jars after they have dried.

    Both dark tea and white tea have a long history in China. Dark tea and white tea are healthy drinks. Dark tea canfat in the body, lower blood pressure and slow the aging process.

    Mary, a 22-year-old young woman, stands in the kitchen of Edsa Shangri-La Hotel in Manila，preparing a cake. It would seem to be1for a cook, but Mary is not normal. She has no hands.

    Her disability(残疾), however, only slows her down while working. Using other parts of her body, Mary can cut grapes and strawberries into pieces. "When I first saw Mary, I was worried she might hurt herself when using a knife, but that has never been a2,"says the boss of the hotel. "She does not get special treatment and works just as hard as the rest of the cooks."

    Mary has come a long way since the day in September 2002 when she and her uncle were attacked by two men, who were trying to force her family off their land. The 11-year-old girl passed out(晕倒) as she tried to3herself from the attack. After she came to her sense, she found her uncle dead and saw her arms broken. Later, the doctors did an operation. They saved her life but could not save her hands.

    In 2006, with the help of the family, Mary went to live at House with No Steps, a Manila rehabilitation(康复) and training centre for disabled people. She learned how to write and do housework there. And more4, she became used to her disability. She believed she could live a normal life although she was disabled. She thought she had something important to do in life because she was5alive after the terrible attack. After she finished high school, she took a two-year Hotel and Restaurant Management course because she had enjoyed cooking since she was a little girl.

    Mary didn't shy away from the attention when she was reported on television. "I wanted others living with disabilities to believe it's6to live a normal life," Mary says. "It is difficult to make a living, but I don't lose hope. I believe nothing is impossible if you dream and work hard."

    No matter whether you have a sweet tooth or not, you can't miss tasting Swiss chocolate. In Switzerland, you can taste as much chocolate as you like, also you may visit many chocolate museums. You willabout the history of chocolate, explore the traditions of Swiss chocolate making, and even watch the chocolate production process.

    If you have a lot of money, taking a chocolate train can be a good.It will be ajourney to sit on a first-class seat, taste yummy chocolate, and visit the chocolate factory.

    You show noin chocolate museums and chocolate trains? Well, a chocolate spa will meet your needs. You can give your whole body a chocolate treat! How sweet it is!